1. Spicy Frogs Legs with Garlic & Pepper
Or you can opt for another starter, Frog meat "is a white meat with high nutritional value. It has ten essential amino acids for the human being. It is almost fat free, without cholesterol and with a very high digestibility."Source
2. Crispy spiders
"Spider-eating is practiced in a number of places, but Cambodia seems to be the place where it has drawn the most attention. For about a dime per arachnid, you can get a cheap, ample meal of the critters fried up with salt, pepper and perhaps a bit of garlic. A big plate of crispy spiders makes a stylish starter. Especially if you have goths over for dinner."
3. Bull's perineum
Here is another delicacy bull's perineum.Source
4. Californian King Snake whiskey
So how about some liquor? "This special whiskey is infused with a real farm raised Real Californian King snake, ginseng roots and herbal seed pods. The whiskey is steeped for several months, which then imparts a unique flavor into the whiskey, it is quite an acquired taste."Source
5. Edible Roasted Giant Centipede
How about a snack of roasted Giant Centipede? Yummy? Yes this is a snack you can have & it comes in ready to eat bags.Source
6. Monkey brains
"Considered a delicacy, or at least a foodstuff, in parts of South Asia, Africa and China, there's no doubt monkey brains have their constituency. Brain-eating in general is a tough realm for most of us to embrace. Brains don't really make for a sublime dining experience; Larousse notes that "they are considered as an easily digestible substance, often given to invalids and children," though not everyone finds them easy to swallow."
Source
7. Cobra heart.
"Some hearts are served up as a little raw tidbit, still-beating, to be chased down with a slug of cobra blood. The snake was beheaded, its blood drained into a glass, and cuts were then made to extract the thumb-sized heart and quarter-sized kidney. "I gulped the heart and the kidney down, and I chased it with blood," Teicher recalls."
Source
8. Chocolate Covered Cockroaches
Lets talk of chocolate but with a difference " We don't know about you, but the first thing we think when we catch a cockroach skittering across a kitchen floor? CHOCOLATE. In fact, there's no grub worm, slug, or grasshopper we wouldn't like to see smothered in the gooey good stuff. Now there's some good-eatin'. How about you?"
Source
9. Dog meat
How about having the canine for dinner? "In some countries, apart from being kept as pets, certain breeds of dogs are raised on farms and slaughtered for their meat. This may be as an alternative source of meat or for specific medicinal benefits attributed to various parts of a dog. In parts of the world where dogs are kept as pets, people generally consider the use of dogs for food to be a social taboo. This does not however mean that people are generally opposed to eating dog meat in principle."
Source: Image, Text
10. Squid Ink Flavored Ice Cream
Some thing for dessert? "If the idea of Squid Gut ice cream seems unpalatable, perhaps this Squid Ink flavor is more of a tentacled taste-bud tantalizer."Source
